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Home ->
Single Herb Library -> Bu Xue Yao -> gu sui bu |
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| Pin-yin: |
gu sui bu |
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| English name: |
Drynaria Rhizoma |
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| Where grown: |
South China. |
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| Source: |
Dried rhizome of Drynaria fortunei (Kunze ) J. Sm. |
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| Ingredients: |
Glucose, Naringin |
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| Properties: |
Bitter, warm |
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| Channels entered: |
Liver, kidney |
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| Usage and Dosage: |
3~9g. 6~15g for fresh herbs. For external use, apply proper amount of fresh herbs. |
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| Storage: |
Store in a dry place. |
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