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| Home -> Single Herb Library -> Xin Liang Jie Biao -> ju hua |
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--> Xin Liang Jie Biao --> ju hua |
| Pin-yin: |
ju hua |
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| English name: |
Chrysanthemum Flos |
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| Where grown: |
Throughout China. |
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| Source: |
The flower of Chrysanthemum morifolium RAMAT. |
| Ingredients: |
Chrysanthemin, Borneol, Chrysanthenone, Luteolin-7-glucoside, Apigenin-7-glucoside, Acacetin-7-Rhamnoglucoside Dihydrate and Chlorovhrymorin. |
| Pharmacological effect: |
This herb is antipyretic, anti-flammatory and has an antibiotic effect. It is also effective in treating hypertension, helping coronary artery expansion, increasing the blood flow, and reinforcing heart contraction. |
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| Properties: |
Sweet, bitter, slightly cold |
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| Channels entered: |
Lung, liver. |
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| Usage and Dosage: |
5~9g. Use yellow chrysanthemums for wind-heat flu, white chrysanthemums to clear heat, improve eyesight and calm the liver. |
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| Storage: |
Store in a cool, dry and tightly sealed place. Avoid mold or infestation by worms. Check frequently in summer. |
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